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Application of HACCP in Aquaculture Processing
Gökhan Arslan & Pınar Oğuzhan Yıldız
Volume 1 Issue 1
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Investigation of Antibacterial Activity of Two Different Medicinal Plants Extracts Against Fish Pathogens
Mustafa Karga, Osman Nezih Kenanoğlu & Soner Bilen
Volume 1 Issue 1
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Phylogeny, Characterisation and Identification of Creatine Kinase Genes (ckma and ckmb) in Zebrafish (Danio rerio)
Gökhan Arslan, Erdal Özdemir & Mehtap Bayır
Volume 1 Issue 1
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Abundance of Culturable Marine Heterotrophic Bacteria in Ulva lactuca Associated with Farmed Seaweeds Kappaphycus spp. and Eucheuma denticulatum
Albaris B. Tahiluddin, Tadzmahal I. Alawi, Nurul Syakila A. Hassan, Sitti Nurhaliza A. Jaji, Ertugrul Terzi
Volume 2 Issue 2
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Alleviation of the Germination Inhibitory Effect of Salt Stress in Pepper (Capsicum annuum L.) Seeds by Serotonin
Oguzhan Araz, Ertan Yildirim, Melek Ekinci
Volume 2 Issue 2
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A Preliminary Study on the Cultivation of Brown Seaweed Sargassum cristaefolium Using Fixed-off Bottom and Raft Methods
Nour Aley T. Yangson, Jerson I. Edubos, Albaris B. Tahiluddin, Concepci̇on C. Tori̇ng & Mari̇a Li̇za B. Tori̇ng-Farquerabao
Volume 3 Issue 1
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The Effect of Non-woven Cover and Seedling Techniques on Plant Growth and Bulb Yield of Onion
Emine Kara & Fatih Hanci
Volume 3 Issue 1
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The Timing of Vegetative and Generative Development of 'Memecik' and 'Gemlik' Olive Cultivars
Filiz Baysal, Nurengin Mete & Oznur Cetin
Volume 3 Issue 1
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Length-Weight Relationship and Condition Factor of Prussian Carp (Carassius gibelio, Bloch, 1782) from Asi River
Emrah Şimşek, Semih Kale
Volume 3 Issue 2
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Pb (II) Recovery by Trout Bones: Adsorption, Desorption and Kinetic Study
Beyhan Kocadagistan
Volume 3 Issue 2
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